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Kuwasha Coffee Company

Overview Cultivating hope through coffee farming

Kuwasha aims to support the Kibaale Health Centre and create jobs in Uganda’s Rakai District through coffee farming. The Kibaale Community Centre owns over 100 acres dedicated to coffee cultivation. With a team of over 85, we have planted 50,000 seedlings, anticipating significant community benefits. Currently, we are nurturing 21,000 seedlings in our greenhouse for planting this year.

Growing coffee over 2.5 years involves essential tasks such as planting, weeding, cultivating, harvesting, drying, and sorting, all of which require dedicated teamwork from our staff.

Kuwasha Coffee FarmsSupporting community, one bean at a time

acres of 15,400 fully planted coffee plants at the Kiswaga Coffee Farm in Kibaale


acres expected to be fully planted by fall 2025 at the Bigga Coffee Farm in Masaka


acres expected to be fully planted by spring 2025 at the Kasomolo Coffee Farm in Kibaale


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About Kuwasha Coffee Co.

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01 Our Location

The headquarters of Kuwasha Coffee Company are at the Kibaale Community Centre, located in the remote village of Kibaale within Uganda’s Rakai District in southern Uganda.

02 Our Approach

We prioritize sustainable farming and community support through coffee cultivation on over 100 acres, aiming to fund local initiatives like the Kibaale Health Centre. Our efforts also focus on creating jobs and fostering positive community impact through agriculture.

03 Our Vision

Kuwasha Coffee Company envisions sustainable coffee cultivation on over 100 acres to fund local initiatives such as the Kibaale Health Centre. The health center provides primary healthcare, maternal and child health services, vaccinations, treatment for common illnesses, and health education, serving over 26,000 patients annually through both health care and preventative measures.

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04 Our Mission

Kuwasha Coffee Company is committed to cultivating coffee sustainably to support local initiatives like the Kibaale Health Centre. Our mission is to promote community health through ethical farming practices and active community engagement.